According to a recent article posted by the Huffington Post,
oatmeal may be your key to feeling satiated through out the day. Feeling fuller
longer keeps you from making poor nutrition and eating decisions and keeps you
on track for a healthy lifestyle.
When compared to ready to eat cereals, eating oatmeal for
breakfast provided a greater feeling of fullness and a decreased desire to eat
again for up to four hours later.
We all know the key to losing weight and maintain good nutrition
is a delicate dance between quantity and quality. It is not only important to monitor
your portion sizes and frequency of your snacking but also the quality of what
it is that you are eating. You should be sure you are getting the most
nutritional bang for your buck. And sometimes the foods we eat can work in our
favor to help us on our path to good health and nutrition. As we see in the
study published by The Journal of the American College of Nutrition, when
compared to ready to eat cereals, oatmeal provides a fuller more satisfied sensation,
thus negating your need to snack more or go back to the kitchen for your next meal
sooner.
"The increase in satiety may be attributed to the viscosity
of oatmeal," researchers wrote in
the study. "Increased viscosity was due to the hydration properties,
higher molecular weight, and concentration of the beta-glucan in oatmeal
compared to the [ready-to-eat cereal]."
So eat up that Oatmeal folks!
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